Apache – hot, decorative chilli for pots
What makes Apache special
Apache chilli seeds grow a compact, decorative plant with a hot flavour and a good yield. It is especially popular for pots, balcony boxes and windowsills thanks to its neat habit and abundant fruiting.
Background and name
Apache is an F1 hybrid bred to combine a high yield with a tidy habit. It has become a favourite in many European gardens, both as a productive plant and as an ornamental.
Appearance and growth habit
The plant is low-growing (30–40 cm), dense and bushy. The pods are small, elongated and grow upwards. They ripen from green to bright red and hang attractively over the dark green foliage.
Estimated Scoville heat
Approx. 70,000 – 80,000 SHU
Flavour and uses
A strong, clear heat with classic chilli aroma. It works well fresh, dried or pickled, in tacos, stews and marinades.
Ways to use Apache
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Ideal for pickling
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Well suited to drying and making powder
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Attractive as a fresh garnish on the plate
How to grow Apache
Apache is a Capsicum annuum. Sow your chilli seeds between February and April. It is fast-growing and very easy to grow, and it suits small spaces – ideal for balcony growing.
A versatile chilli that brings shape, colour and heat in a small package.
. The price is for 6 seeds Sow in moist seed compost and keep warm, at about 25–30 °C for best germination. The compost should be moist but not wet. A propagator helps to keep the air humid. Once the seedlings have grown a little and developed their second pair of leaves, you can lower the temperature to about 20 °C and take them out of the propagator. They do well on a sunny windowsill, in a greenhouse and outdoors in summer. For best results, soak the seeds in Growhelper for 12–24 hours before sowing.
